The Menu
ALL DAY BREAKFAST & Lunch | KIDS MENU
aLL DAY bREAKFAST & bRUNCH
Welcome to Toast & Jam! Where breakfast meets comfort all day long. Our menu is thoughtfully crafted with fresh, local ingredients, celebrating the simple pleasures of good food and great company. From hearty classics to creative brunch favourites, each dish is made with care and served in a warm, inviting space that holds the comfort of home.
LIGHT BREAKFAST
TOAST & JAM - $4.95 V
Choice of buttered toast served with house-made jam & butter. Upgrade to a croissant, buttermilk biscuit, or gluten free bagel for $2.
PUMPKIN STEEL CUT OATS - $16.95 V Pumpkin steel cut oats topped with spiced brown sugar, maple syrup, dried cranberries, toasted pecans, and pumpkin seeds. Served with buttered toast and house made jam.
QUICHE OF THE DAY - $19.95 Featured quiche served with your choice of daily soup, house greens, or roasted potatoes.
Pumpkin steel cut oats
Pumpkin steel cut oats topped with spiced brown sugar, maple syrup, dried cranberries, toasted pecans and pumpkin seeds. Served with buttered toast and house made jam.
THE CLASSICS
IT’S TRADITION - $15.95 VE
Two eggs served with toast, roasted potatoes, and a choice of bacon, apple sage pork sausage, or roasted tomatoes. Substitute tofu for eggs. Upgrade to make it a Jordan’s by adding an egg and an additional side of meat for $6.
EGGS BENNY - $20.95 V
Peameal, florentine, or smoked salmon ($5) on B&B’s Italian bread with hollandaise. Served with your choice of daily soup, house greens, or roasted potatoes.
BACON, EGG AND CHEESE SANDWICH - $21.95
B&B kaiser bun topped with bacon, over medium egg, smoked gouda, chili maple aioli, and arugula tossed with roasted garlic vinaigrette. Served with your choice of daily soup, house greens, or roasted potatoes.
MUSHROOM TOAST - $21.95 V
Our B&B toasted Italian bread topped with whipped goat cheese, arugula pesto, spinach, roasted mushrooms, and 2 poached eggs. Served with your choice of daily soup, house greens, or roasted potatoes.
SOUTHERN COMFORT BREAD - $22.95 B&B jalapeno cheddar corn bread, baked beans and ham hock braised greens, topped with 2 poached eggs, salsa verde, and crispy shallots. Served with your choice of daily soup, house greens, or roasted potatoes.
PANCAKES - $18.95 V
Our classic buttermilk pancakes served with fresh berries, maple syrup and your choice of bacon or apple sage pork sausage. Add Chantilly cream for $2. Add blueberries or chocolate chips for $2.
FRENCH TOAST - $20.95
Baked French toast topped with spiced apple compote topping, vanilla creme anglaise, and your choice of bacon or apple sage pork sausage.
EGGS BENNY
Two poached eggs done the way you like, your choice of peameal, Florentine, or smoked salmon ($5), on top of B&B’s Italian, topped with our housemade hollandaise.
Southern Comfort Cornbread
B&B jalapeno cheddar corn bread, baked beans and ham hock braised greens, topped with 2 poached eggs, salsa verde, and crispy shallots. Served with your choice of daily soup, house greens, or roasted potatoes.
MUSHROOM TOAST
Our B&B Italian bread with whipped goat cheese, arugula pesto, spinach, roasted mushrooms, topped with 2 poached eggs. Served with your choice of daily soup, house greens, or roasted potatoes.
FRENCH TOAST
Baked French toast served with a spiced apple compote, vanilla creme anglaise, toasted pecans, and your choice of apple sage pork sausage or bacon.
sandwiches
CROISSANT BLT - $21.95
B&B’s buttery croissant lightly toasted with bacon, peameal bacon, fresh tomato, lettuce, and basil aioli. Served with your choice of daily soup, house greens or roasted potatoes. Add a fried egg for $2.
TURKEY & CRANBERRY FOCACCIA - $23.95 Herb roasted turkey, aged white cheddar, cranberry orange compote, spinach and garlic aioli on B&B focaccia. Served with your choice of daily soup, house greens or roasted potatoes.
APPLE, FIG & BRIE MELT - $19. 95 V
Fig balsamic jam, double cream Brie, pickled Granny Smith apples, and arugula with roasted garlic vinaigrette on B&B sourdough. Served with your choice of daily soup, house greens, or roasted potatoes.
ITALIAN BRAISED BEEF - $23.95 Red wine braised beef, caramelized onions, giardiniera, basil aioli, arugula with roasted garlic vinaigrette, and shaved parmesan on B&B ciabatta. Served with your choice of daily soup, house greens, or roasted potatoes.
APPLE, FIG & BRIE MELT
Fig balsamic jam, double cream Brie, pickled Granny Smith apples, arugula with roasted garlic vinaigrette on B&B sourdough. Served with your choice of daily soup, house greens, or roasted potatoes.
italian braised beef
Red wine braised beef, caramelized onions, giardiniera, basil aioli, arugula with roasted garlic vinaigrette, and shaved parmesan on B&B ciabatta. Served with your choice of daily soup, house greens, or roasted potatoes.
CROISSANT BLT
B&B’s buttery croissant lightly toasted with bacon, peameal bacon, fresh tomato, lettuce, and basil aioli. Served with your choice of daily soup, house greens or roasted potatoes. Add a fried egg for $2.
Turkey & Cranberry Focaccia
Herb roasted turkey, aged white cheddar, cranberry orange compote, spinach and garlic aioli on B&B focaccia. Served with your choice of daily soup, house greens or roasted potatoes.
BOWLS
CLASSIC MAC & CHEESE - $21.95 V
Baked macaroni with house made cheese sauce. Served with farlic toasted baguette and a side of green salad. Add bacon for $4.95 or braised beef for $6.95.
SPICED BUTTERNUT SQUASH SALAD - $19.95
Roasted butternut squash on a bed of arugula and quinoa, with pickled Granny Smith apples, dried cranberries, toasted pecans, feta cheese, and an Apple cider-Dijon vinaigrette. Add a side soup for $5.95.
SCRAMBLE BOWL - $22.95 V
Whipped goats cheese, roasted mushrooms and cherry tomatoes, everything seasoned scrambled eggs on a bed of lightly wilted greens and arugula pesto. Served with your choice of toast.
HARVEST HASH - $22.95 Herb roasted sweet and new potatoes, brussel sprouts, onion, apple sage pork sausage, arugula pesto, feta, roasted garlic vinaigrette, sunny side up egg, topped with crispy shallots and sage.
SPICED BUTTERNUT SQUASH SALAD
Roasted butternut squash on a bed of arugula and quinoa, with pickled Granny Smith apples, dried cranberries, toasted pecans, feta cheese, and an Apple cider-Dijon vinaigrette. Add a side soup for $5.95.
SCRAMBLE BOWL
Whipped goats cheese, roasted mushrooms and cherry tomatoes, everything seasoned scrambled eggs on a bed of lightly wilted greens and arugula pesto. Served with your choice of toast.
HARVEST HASH
Herb roasted sweet and new potatoes, brussel sprouts, onion, apple sage pork sausage, arugula pesto, feta, roasted garlic vinaigrette, sunny side up egg, topped with crispy shallots and sage.
KIDS MENU
Brunch for Beginners
Created with tiny mouths in mind, these small but delicious meals will power up your kids so they’re ready for the rest of the day.
Available for ages 12 and under*
LIL’ TRADITION - $8 One egg, toast, potatoes and choice of bacon, apple sage pork sausage, or tomatoes.
PANCAKE BREAKFAST -$9 One pancake with choice of one slice bacon or apple sage pork sausage.
GRILLED CHEESE - $101 Grilled cheese on sourdough with choice of salad, potatoes, daily soup, or small fruit.
MAC & CHEESE - $12 Classic Mac & Cheese. Served with a piece of garlic baguette.